Verdina beans with cuttlefish suquet LC

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Verdina beans with cuttlefish suquet LC are elaborated from Asturian verdina beans, accompanied by cuttlefish and a delicious cuttlefish broth, made with a base of monkfish stock. Verdina beans with cuttlefish suquet LC are produced with selected verdina beans and other ingredients at the navarrese town of Mendavia.

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Calidad Gourmet always recommends you to read carefully the nutritional information before being consuming any food product, as well as the ingredients, recommendations for uses, preparation, and/or preservation, as well as other kind of compulsory and/or voluntary information given by the supplier of the product.

In the same way, Calidad Gourmet does not take responsability of the possible differences and/or modifications between the information provided by the supplier/producer in our Web page and the information that shows physically in the own product.


Gross weight (container inc.) 1 kg
Apto para alérgicos al gluten

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Calidad Gourmet always recommends you to read carefully the nutritional information before being consuming any food product, as well as the ingredients, recommendations for uses, preparation, and/or preservation, as well as other kind of compulsory and/or voluntary information given by the supplier of the product.

In the same way, Calidad Gourmet does not take responsability of the possible differences and/or modifications between the information provided by the supplier/producer in our Web page and the information that shows physically in the own product.


For 100 ml.
Energy value 519,4 (kj) / 124,7 (kcal)
Fats 6,5 g. Of which saturates 1 g.
Carbohydrates 7,3 g. Of which sugars 1,1 g.
Proteins 6,8
Salt 1,25