Thistle La Catedral de Navarra

Thistle La Catedral de Navarra is a preserved vegetable made in the Navarrese town of Mendavia from natural thistle that is scrupulously peeled and has no threads. Selected Navarrese preserved vegetables.

The Thistle La Catedral de Navarra is a gourmet product that stands out for its quality and exceptional flavor. The Cathedral of Navarra is the great bet of the Sainz family, which has been in the preserved vegetable sector for more than 70 years thanks to its commitment to quality and its respect for natural products. Originally from Navarra, a region famous for its agricultural tradition and its wealth of plant products, this thistle is grown following traditional methods that guarantee its authenticity and excellence.

Thistle is a vegetable belonging to the artichoke family and is characterized by its delicate flavor and soft texture. The Cathedral of Navarra is responsible for selecting the best thistles, grown in the fertile lands of the region, ensuring that each unit meets the highest quality standards.

The production process begins with the manual harvesting of the thistle at its optimal point of maturation. This ensures that the vegetable retains all its organoleptic properties. After harvesting, the thistles are meticulously cleaned to remove any impurities and cut into pieces suitable for packaging.

One of the characteristics that distinguishes Cardo La Catedral de Navarra is its packaging method. The thistle is preserved in its own juice, which allows it to maintain its natural flavor and firm texture. This method also helps preserve its nutrients, making thistle a healthy and delicious option for any diet.

The Cardo La Catedral de Navarra is very versatile in the kitchen. It can be used in a wide variety of recipes, from stews and soups to salads and main dishes. Its mild flavor complements well with a variety of ingredients, making it an ideal component for both traditional and innovative dishes.

In addition to its flavor and versatility, Cardo La Catedral de Navarra stands out for its presentation. The product comes packaged in glass jars, which not only guarantees its freshness, but also makes it an attractive option for gifts or for special occasions.

In summary, Cardo La Catedral de Navarra is a jewel of Navarrese gastronomy. Its careful production and superior quality make it an essential product for lovers of good cuisine. Each jar offers a unique culinary experience, reflecting the tradition and know-how of a family with a long history in the preserved vegetable sector.