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Lou Croquant Duck Foie Gras

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Format: Jar of 180 g.

|| 128,33 € / K

Foie gras duck Lou Croquant, made in the French town of Sarlat from foie gras whole duck, salt and pepper. Foie gras of Perigord.

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Foie gras duck Lou Croquant, made in the French town of Sarlat from foie gras whole duck, salt and pepper. Foie gras of Perigord.

Calidad Gourmet always recommends you to read carefully the nutritional informationbefore being consuming any food product, as well as the ingredients, recommendationsfor uses, preparation, and/or preservation, as well as other kind of compulsory and/orvoluntary information given by the supplier of the product.

In the same way, Calidad Gourmet does not take responsability of the possibledifferences and/or modifications between the information provided by thesupplier/producer in our Web page and the information that shows physically in the ownproduct.


Gross weight (container inc.) 0,6 kg
Formato

Jar of 180 g.

Brand

Lou Croquant

€ / kg

128,33

Ingredients

Whole duck foie gras, water, salt and black pepper.

Origin

Sarlat La Caneda (Francia)

Suitable for allergics to egg

Yes

Suitable for allergics to gluten

Yes

Suitable for allergics to lactose

Yes

Suitable for allergics to nuts

Yes

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Calidad Gourmet always recommends you to read carefully the nutritional informationbefore being consuming any food product, as well as the ingredients, recommendationsfor uses, preparation, and/or preservation, as well as other kind of compulsory and/orvoluntary information given by the supplier of the product.

In the same way, Calidad Gourmet does not take responsability of the possibledifferences and/or modifications between the information provided by thesupplier/producer in our Web page and the information that shows physically in the ownproduct.


por 100 grs.
Valor energético 1875 (kj) / 450 (kcal)
Grasas 45 g. de las cuales saturadas 0.
Hidratos de carbono 3,5 g. de los cuales azúcares 0.
Proteínas 12 g
Sal 0.