pasta-ciriole
BartoliniCirioli1
  • BartoliniCirioli1

Italian Pasta Bartolini Ciriole

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Format: Bag of 500 grs.

|| 8,58 € / K

Italian Pasta Bartolini Ciriole is a pasta made in the Italian region of Umbria with a slow process to obtain a product with a high value of proteins, vitamins and gluten. Ideal pasta for seafood dishes.

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Italian Pasta Bartolini Ciriole is a pasta made in the Italian region of Umbria with a slow process to obtain a product with a high value of proteins, vitamins and gluten. Ideal pasta for seafood dishes.

Calidad Gourmet always recommends you to read carefully the nutritional informationbefore being consuming any food product, as well as the ingredients, recommendationsfor uses, preparation, and/or preservation, as well as other kind of compulsory and/orvoluntary information given by the supplier of the product.

In the same way, Calidad Gourmet does not take responsability of the possibledifferences and/or modifications between the information provided by thesupplier/producer in our Web page and the information that shows physically in the ownproduct.

Gross weight (container inc.) 0,75 kg
Formato

Bag of 500 grs.
Brand

Bartolini
€ / kg

8,58
Ingredients

Wheat semolina (gluten) hard grain (mixed with 35% water).
Origin

Arrone (Italy)
Suitable for allergics to egg

Yes
Suitable for allergics to gluten

No
Suitable for allergics to lactose

Yes
Suitable for allergics to nuts

Yes
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Calidad Gourmet always recommends you to read carefully the nutritional informationbefore being consuming any food product, as well as the ingredients, recommendationsfor uses, preparation, and/or preservation, as well as other kind of compulsory and/orvoluntary information given by the supplier of the product.

In the same way, Calidad Gourmet does not take responsability of the possibledifferences and/or modifications between the information provided by thesupplier/producer in our Web page and the information that shows physically in the ownproduct.

por 100 grs.
Valor energético 1470 (kj) / 346 (kcal)
Grasas 1,5 g. de las cuales saturadas 0,3 g.
Hidratos de carbono 70,2 g. de los cuales azúcares 3,4 g.
Proteínas 12,5 g
Sal 0,01 g.