Foie Gras Micuit Lafitte 450 grs.

Foie gras micuit Lafitte duck, is a foie gras cooked at low temperature in order to preserve its excellent flavor and creamy texture. It is a product made in a traditional way from foie gras of whole pasteurized duck, salt and spices, without the addition of additives or artificial preservatives. The Lafitte micuit has been awarded the silver medal at the Concours Général Agricole de Paris and recognized within the Canard Protected Geographical Indication at the Foie Gras du Sud-Ouest, certificates that place both the quality and the origin of this product .

We are facing an ideal format for use in bars, restaurants and other catering establishments due to its large size. To taste it, we recommend you to accompany it with a rustic bag with a little flower and a bit of fig jam. White wines of riesling, pinot gris and gewurztraminer grapes make an excellent pairing with this Micuit duck foie gras.