Crushed tomato passata Camporel

At Camporel, we take pride in using only selected tomatoes, grown in fertile lands and harvested at their peak ripeness. Once harvested, the tomatoes are crushed and passed through a fine sieve to achieve a smooth, uniform texture, free of seeds and skins. This process ensures that the passata retains the pure, natural flavor of fresh tomatoes, ready to enhance any recipe.

Camporel’s crushed tomato passata is perfect for a wide variety of dishes. You can use it as a base for sauces, stews, soups, and casseroles, or as a main ingredient in pizzas, pastas, and rice dishes. Its homogeneous texture and concentrated flavor make it an excellent choice for both quick meals and more elaborate dishes.

In addition to its delicious taste, Camporel’s passata is a healthy option. Tomatoes are rich in vitamins A and C, as well as antioxidants like lycopene, known for their health benefits. Incorporating crushed tomato passata into your daily diet is a simple and tasty way to enjoy these essential nutrients.

Camporel is committed to quality and tradition, ensuring that every jar of crushed tomato passata is produced with the utmost care and respect for the environment. Our sustainable production methods guarantee that you can enjoy a natural and delicious product, made with responsibly sourced ingredients.

Discover Camporel’s crushed tomato passata and transform your dishes with the authentic taste of fresh tomatoes. Ideal for lovers of good cuisine, this product is a must-have in any pantry. Add a touch of quality and flavor to your recipes with Camporel!