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Tomato and basil jam LC
3,66 € VAT included
Tomato and basil jam LC is created from tomato, sugar, lemon juice and basil at the navarre town of Mendavia.This tomato and basil jam LC is made with tomato just picked at the banks of the Ebro river and with other selected ingredients.
Calidad Gourmet always recommends you to read carefully the nutritional informationbefore being consuming any food product, as well as the ingredients, recommendationsfor uses, preparation, and/or preservation, as well as other kind of compulsory and/orvoluntary information given by the supplier of the product.
In the same way, Calidad Gourmet does not take responsability of the possibledifferences and/or modifications between the information provided by thesupplier/producer in our Web page and the information that shows physically in the ownproduct.
In the same way, Calidad Gourmet does not take responsability of the possibledifferences and/or modifications between the information provided by thesupplier/producer in our Web page and the information that shows physically in the ownproduct.
| Gross weight (container inc.) | 1 kg |
|---|---|
| Origen | Mendavia (Navarra) |
Calidad Gourmet always recommends you to read carefully the nutritional informationbefore being consuming any food product, as well as the ingredients, recommendationsfor uses, preparation, and/or preservation, as well as other kind of compulsory and/orvoluntary information given by the supplier of the product.
In the same way, Calidad Gourmet does not take responsability of the possibledifferences and/or modifications between the information provided by thesupplier/producer in our Web page and the information that shows physically in the ownproduct.
In the same way, Calidad Gourmet does not take responsability of the possibledifferences and/or modifications between the information provided by thesupplier/producer in our Web page and the information that shows physically in the ownproduct.
For 100 ml.
Energy value 1036 (kj) / 244 (kcal)
Fats 0,5 g. Of which saturates 0 g.
Carbohydrates 59,3 g. Of which sugars 55,3 g.
Proteins 1,2
Salt 0,4
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